About This Tea
Crafted from early‑spring Mengding Ganlu buds and naturally scented with fresh jasmine blossoms,
this Pack offers 20 individually sealed 2.5g sachets — the ideal size to experience
the delicate floral sweetness and smooth, refreshing character of authentic Sichuan jasmine tea.
Key Features
- 20 Individually Sealed Sachets — perfect for sampling premium jasmine green tea.
- Traditional Jasmine Scenting — multi‑layer scenting for a pure, natural floral aroma.
- Early‑Spring Mengding Ganlu Base — tender buds picked during the prized Qingming season.
- Smooth, Floral & Refreshing — a gentle, aromatic cup with a clean finish.
- Convenient & Gift‑Ready — ideal for travel, office brewing, or gifting add‑ons.
Perfect For
Jasmine tea lovers • Floral tea enthusiasts • First‑time buyers • Travel convenience • Gifting add‑ons
Ingredients
100% Jasmine‑Scented Chinese Green Tea (Whole Leaf)
Net Weight
50g / 1.76 oz
2.5 g × 20 Individual Packs
Best Before: Printed on the package
Storage Instructions
Store in a cool, dry place away from sunlight.
Tea Profile
Jasmine‑scented • Early‑spring buds • Hand‑crafted • Smooth floral sweetness
Origin: Mengding Mountain, Ya’an, Sichuan, China
Flavour Notes: Floral • Sweet • Refreshing
Brewing Guide
- Warm the vessel — awaken the aroma.
- Add the leaves — use one sachet per cup.
- Water: 150–200 ml · 80–85°C — ideal for balanced sweetness.
- Brew: 1.5–2 minutes — adjust to taste.
- Multiple infusions — enjoy 2–3 brews per sachet.
Origin & Craftsmanship
Grown at 1200–1456m on Mengding Mountain, Ya’an, Sichuan — one of China’s oldest tea‑producing regions.
Early‑spring buds are hand‑picked, pan‑fired, and traditionally scented with fresh jasmine blossoms to
preserve sweetness, aroma, and floral purity.